Smoke Sole

Smoke Sole is a type of fish that is commonly found in the North Atlantic Ocean. It is known for its delicate and flaky texture, as well as its mild and slightly sweet flavor. Smoke Sole is often smoked to enhance its natural taste and preserve it for longer periods of time. It is a popular ingredient in many seafood dishes and is often served grilled, baked, or pan-fried. Smoke Sole is also a good source of protein and essential nutrients, making it a healthy choice for seafood lovers.